Fresh Tuna, Bruschetta, Fondue Platters, and Baked Italian Pasta are just a few of the irresistible new items that Kings Dining & Entertainment has introduced on its already popular menu. Twenty-three new items have been added to the menu, providing more options that will enhance the already unique dining and entertainment experience that Kings has earned a reputation of providing. Since opening doors in Franklin in 2016, Kings has garnered attention for their popular menu and the array of food and beverage options, which span from American favorites and comfort foods with a twist, to healthy alternatives, all prepared from scratch daily. Menu standouts include the popular hand-formed Buffalo Wontons, a Brauhaus Pretzel (too large for a plate, it is served on a hook), hand-tossed artisan pizzas, juicy Angus burgers, and Instagram friendly Mega Shakes and sundaes. The menu also offers a wide selection of salads, pasta, and more. Kings is also one of the few spots in the Nashville Market to have the popular “Impossible”™ brand, a plant-based meat substitute for burgers and Cheeseburger Empanadas.
New menu highlights include:
• Three dishes feature soy-ginger marinated sushi-grade tuna including Philly Tuna Bites, Tuna Street Tacos, and a Tuna Poke Bowl Salad.
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